February 3rd - 7th

January 27th - 31st

UNDERSTANDING OUR MENU

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Monday, February 3rd

BREAKFAST

Strawberry Banana Pancakes

with Sunflower Butter, Hard Boiled Egg* + Fresh Orange Slices

LUNCH

Thai Coconut Soup + Sweet Chili Salad

with Bean Sprouts, Matchstick Carrots, Broccoli Slaw, Sesame Seeds, Mixed Greens + Sweet Thai Chili Dressing

DINNER

Sweet + Sour Stir Fry Bowl

with Broccoli, Carrots, Water Chestnuts, Stir-Fried Rice + Sesame Seeds

Tuesday, February 4th

BREAKFAST

Veggie Power Scramble

with Breakfast Potatoes, Seasoned Black Eyed Peas + Mini Pear

LUNCH

Farmer's Market Salad Bowl

with Kale, Pepitas, Roasted Butternut Squash, Broccoli Slaw, Pickled Pear + Charred Pineapple Poppy Seed Dressing

DINNER

Indian-Style Basmati Rice Bowl

with Curried Green Beans + Eggplant

Wednesday, February 5th

BREAKFAST

Breakfast Burrito Bowl

with Scrambled Eggs*, Spinach, Black Beans, Salsa, Sweet Potatoes, Aioli + Grapes

LUNCH

Harvest Quinoa Bowl

with Matchstick Carrots, Craisins, Artichoke Hearts, Pepitas, Radicchio, Mixed Greens + Orange Mint Dressing

DINNER

Mexican-Style Roasted Barbacoa Plate

with Papas con Rajas, Roasted Corn Salad + Plantains

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Thursday, February 6th

BREAKFAST

Strawberry Chia Seed Pudding

with Cranberry + Orange Zest Sweet Bread, Butter Beans +  Honeydew

LUNCH

Asian Fusion Soup + Side Salad

with Pickled Beet Daikon Radish, Roasted Squash, Matchstick Carrots, Toasted Pepitas, Red Cabbage, Spinach + Togarashi Dressing

DINNER

Herb-Infused Lemon Piccata Plate

with Herbed Spinach Pilaf, Ratatouille + Lemon Caper Sauce

Friday, February 7th

BREAKFAST

Gallo Pinto

with Rice, Black Beans, Over-Easy Eggs*, Cilantro, Lime, Salsa + Mango

LUNCH

Creamy Kale Caesar Salad

with Pumpkin Seeds, Cashew 'Cheeze', Grape Tomatoes, Mixed Greens + Lemon Wedge

DINNER

Reuben Friday

with Roasted Caraway Potatoes, Broccoli, Pickles + Sauerkraut

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Monday, January 27th

BREAKFAST

Banana Breakfast Bread W/ Maple Compound 'Butter'

with Hard Boiled Egg*, Roasted Vegetables + Pears

LUNCH

Curried Sweet Potato Soup + Side Garden Salad

with Matchstick Carrots, Golden Raisins, Grape Tomatoes, Pepitas, Arcadian Greens + Turmeric Garlic Dressing

DINNER

Korean Kimchi Fried Rice Bowl

with Kimchi Fried Rice, Snap Peas, Broccoli + Baby Corn

Tuesday, January 28th

BREAKFAST

The Denver Scramble

with Pickled Green Peppers, Paprika Breakfast Potatoes + Blood Orange Slices

LUNCH

Garden Herbs + Greens Greek Salad

with Cashew 'Cheeze', Grape Tomatoes, Red Pepper, Mixed Olives, Cucumber, Spinach, Arugula + Greek Oregano Dressing

DINNER

Szechauan Style Jasmine Rice Bowl

with Garlic Green Beans + Green Onion Jasmine Rice

Wednesday, January 29th

BREAKFAST

Farmer's Market Breakfast Hash

with Yellow Potatoes, Brussel Sprouts, Leeks, Butternut Squash, Tarragon Whit Beans + Grapes

LUNCH

Green Curry Rice Noodle Bowl

with Rice Noodles, Broccoli Slaw, Red Peppers, Sliced Radish, Almonds, Mixed Greens + Spinach

DINNER

Moroccan Tumeric Quinoa Plate

with Roasted Kale, Cauliflower, Carrots, Golden Raisins + Turmeric Quinoa

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Thursday, January 30th

BREAKFAST

Mushrooms + Garden Greens Scramble

with Golden Potatoes + Fresh Juice Shot

LUNCH

Tomato Basil Bisque + Southwest Salad

with Grape Tomatoes, Roasted Corn, Tortilla Strips, Pepitas, Spinach, Kale + Southwest Dressing

DINNER

Cashew Curry Biryani

with Curried Basmati Rice, Cauliflower, Peas + Peppers

Friday, January 31st

BREAKFAST

Savory Winter Oats

with Roasted Kale, Red Onion, Yam, Fried Egg*, Sesame Seeds + Sliced Cantaloupe

LUNCH

Roasted Pear Quinoa Bowl

with Toasted Walnuts, Grapes, Broccoli Slaw, Mandarin Oranges, Mixed Greens, Arugula + Roasted Pear Vinaigrette

DINNER

Power Protein Cakes w/ Fennel Risotto

with Lemon Caper Aioli, Garlic Brussel Sprouts + Fennel Risotto

UNDERSTANDING OUR MENU


Wellness Menu

Our Wellness Menu combines lean animal proteins with powerful plant nutrients & superfoods - in balanced portion sizes that are great for everyone.


Plant-Based Menu

Our Plant-Based Menu combines vegetarian-friendly proteins with powerful superfood plants. 

Please note that some of these meals may contain eggs. If you would like a fully vegan meal plan, please select that dietary preference when placing your order.
Every meal is always made gluten-free & dairy-free.

OUR MOST POPULAR PLANS

NOTICE & ALLERGENS

NOTICE: *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 
**Consuming unpasteurized fruit or vegetable juices may increase your risk of foodborne illness if you have certain medical conditions. 

ALLERGENS: Our meal plans are always gluten & dairy free but we do want you to know that we work in a private commercial kitchen space where tree nuts, peanuts, shellfish, fish, sesame, soybeans, eggs, coconut, some gluten and dairy are processed. If you have a severe allergy, we don't recommend the program.